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The harvest of the grapes in the period 15-20 September brings the bunches to the right ripeness to the soft pressing. Refine on the fermentation bottoms for about 12 months in concrete. Bottled without filtration it is a tribute to purity and frankness. Dedicated to Vera.
A blend of 50% Montepulciano, 30% Sangiovese, 20% Lacrima, fermented in concrete vats and bottled without filtration, it shows a lovely onion skin colour, and with its lovely fruity character it is a tribute to purity and frankness. Dedicated to Vera, the winemaker’s mum
12 in stock
[tabbed-information-wine]
| Wine Origin | |
|---|---|
| Wine Production Method | |
| Grape | Montepulciano, Sangiovese, Lacrima |
| Wine Type | |
| Country Wine | Italy |
